Tag Archives: family

Ghosts of Christmas Past are sort of fun folks…

Listening to an on-line holiday music channel and looking out to see another frosty morning here at the Matile Manse leads me to the conclusion that there’s no time of the year that stimulates a person’s nostalgia gland like the Christmas season.

Just about everybody has at least a few, and sometimes lots more, wonderful memories of Christmases past.

For the declining percentage of those of us who’ve lived their entire lives in the Fox Valley, the warm memories of those days gone by are tempered by the shear amazement with which we’ve been watching so many changes in our little corner of northern Illinois happen so quickly.

As part of that change, folks who live in Kendall County towns along the U.S. Route 34 corridor can now reasonably expect to do their holiday shopping in their own communities (and thereby making sure the resulting sales tax benefits themselves instead of residents of neighboring towns), something that, for several decades, was not possible. With the construction of shopping centers up and down the corridor from Sandwich east to Montgomery, shopping without leaving town has become not only possible, but with the traffic, preferable.

The thing is, though, that back in the day, Oswego, Yorkville, Plano and Sandwich residents could once do their holiday shopping in their own towns before the advent of regional shopping centers siphoned off those areas’ shoppers.

1950 Shulers Drugs

On a winter day in the 1950s, paper boys and girls wait for the Beacon-News to be dropped off at Shuler’s Drug Store so they can start their paper routes. Shuler’s annual toy sales area was in the hall above the store marked by the second story windows in this photo. (Little White School Museum collection)

Here in Oswego, I always figured that Al Shuler, owner of Shuler’s Drug Store on Main Street, must have been a huge fan of Christmas. When I was a kid, he’d order up a giant supply of the latest toys, which were sold from the large meeting hall on the floor above the drug and dry goods stores. On the way home from school, we’d make almost daily stops at that toy display, tromping our way up the steep stairs to make holiday wishes, our four-buckle boots jingling and swishing.

I didn’t know then, in the mid-1950s,  that the tradition of Oswego’s drug store selling an elaborate line of holiday merchandise extended nearly a century into the past, back to when pioneer druggist Levi Hall began the practice. As the Dec. 18, 1874 Kendall County Record reported:

Santa Claus in Oswego: This fine old gentleman, the patron saint of the children, has his Oswego headquarters this month at the drug store of L.N. Hall, and he requests all who love Christmas to call there on Monday, Tuesday, and Wednesday of next week and see what beautiful goods Mr. Hall has to sell. In the evening of those days, a beautiful Christmas tree will be lit up at 7 o’clock for the admiration of customers and little folks.

Image result for fanner 50

All the guys wanted a Fanner-50 under the tree. My buddy Glenn was the only one of my friends lucky enough to get one.

That was all fine, but from my point of view, as a confirmed television-watching youngster of the ‘50s, when the Christmas shopping season began the most wonderful place on earth had to have been Amlings Flowerland. Which might seem a bit odd, to the uninitiated, especially since I never actually went to Amlings. But Amlings (“conveniently located”) was a frequent sponsor of children’s TV shows like “Elmer the Elephant” and “Garfield Goose.” For about two months a year, Amlings’ commercials bombarded us with the lure of every wonderful toy imaginable. Fanner 50 revolvers, lever-action carbines like “The Rifleman” used, dolls that walked, real two-way radios, —Amlings had them all. I made frequent requests to be taken to this magical toy shopping Mecca, but to no avail. I had no idea where Hinsdale or Ogden Avenue was, but it didn’t sound very far away. Of course, Antarctica wouldn’t have seemed too far for the chance to visit Toy Nirvana. But as far as my parents were concerned, Amlings might as well of been on the far side of the moon.

But while Amlings was definitely out, downtown Aurora was definitely in. Aurora was only about six miles up the river on Route 25, which turned into Broadway–downtown Aurora’s main street–once we passed the city limits. My family had considered Aurora our main shopping town for at least a couple generations.

Back then, Sears was located in the middle of the downtown area on Broadway. At Christmas, they’d open a special toy department up in what was apparently the attic. I remember taking the elevator as far as it would go and then climbing the steep, narrow crowded stairway to a huge room filled, mostly it seemed, with frantic parents trying to get the latest Hasbro doll or Tonka truck for their kids.

1972 Aurora

When this photo was taken in 1972, downtown Aurora still hadn’t changed all that much from the way it looked in the late 1950s. You can just make out the Korn Krib sign at right partially obscurred by Lyon & Healy’s sign. (Little White School Museum collection)

It was surprisingly similar to Al Shuler’s toy emporium—except I don’t think as many people visited Shuler’s toy display in an entire season as did the customers who shopped at the Sears display on a single frenetic Friday night.

And it wasn’t only Sears that was such a kid’s delight. Downtown Aurora as a whole at Christmas was a fascinating place for kids. There was The Book Shop on Stolp Avenue that not only sold books, but also had a wonderful selection of “educational” toys. Microscopes, real miniature steam engines, Erector sets, Gilbert chemistry and microscope sets—The Book Store was an always excellent place to while away a half-hour.

The dime stores, Kresge’s and Woolworth’s, had toy departments that were okay, but were nothing special. Grant’s, which wasn’t quite, but was pretty close to a dime store, had a passably good toy department, along with a truly excellent selection of comic books, including a good supply of Classics Illustrated, one of my favorite comic series.

For model kits and the only place in the south Fox Valley that sold British-made Dinky Toys, you had to take a walk south on Broadway to Fagerholm’s. They specialized in model kits, including gasoline-powered model planes, and had all the special paints needed to get just the right effect on that World War II Fletcher class destroyer or the Cutty Sark clipper ship model under construction up in my bedroom. And every once in a while I’d have enough money to add to my collection of Dinky Toy military vehicles.

Right across the street was Main Surplus where military surplus clothing and equipment shared store shelves with—bowling balls. It was the best place in town to pick up a new ball, get your old one drilled out, or get a nice bowling bag, your private towel, or your own pair of shoes.

1959 Route 25

After a hard day’s shopping in downtown Aurora, driving back south to Oswego down Ill. Route 25 offered some of the area’s nicest winter scenery. In fact, it still does. (Little White School Museum collection)

Out the door and walking north to Downer Place, a left turn took the discriminating shopper to May Electric where Lionel trains reigned supreme—at least for us kids. Parents were more interested in boring stuff like washing machines, but in the upstairs loft was the most complete selection of Lionel trains and equipment in our area. New switches, bottles of those tiny pills that made your steam locomotive smoke, signal bridges, and freight cars with little guys that actually unloaded crates of who knows what were all there, along with the newest diesel and steam engines and other rolling stock. I had my eye on a great Santa Fe diesel switch engine one year, and was almost beside myself when I found it under the tree Christmas morning.

Looking back, the amazing thing is that parents during that era thought nothing of letting their kids roam around downtown Aurora all by themselves, even at night. It was a wonderful place: the Korn Krib for some great caramel corn; or Reuland’s for hot, fresh giant cashews; or the Fox Valley Snack Shop for cantaloupe à la mode for the sophisticated palate (or a Belly-Buster for the audacious); or browsing the coming attractions posters at the Paramount or the Isle theater.

It was a time of shared experience now long gone, but far from forgotten. We like to look back and believe it was a simpler time, but it really wasn’t. The challenges were just different and us kids didn’t yet have to worry about the kinds of things our parents did. It’s entirely likely modern kids will look back on today in exactly the same way. It’s the “Good Old Days” syndrome. Thing is, some—even if not all—of those old days actually were pretty good.

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Filed under Aurora, Business, entertainment, History, Illinois History, Kendall County, Local History, Nostalgia, Oswego

Remembering a forgotten casualty of World War II

It seems like most of the time I spend down at Oswego’s Little White School Museum these days is far too often devoted to paperwork of one kind or another.

It’s remarkable, actually, how much record-keeping goes into maintaining a museum collection, especially one that keeps on growing like ours does. Because, as I’ve told numerous visitors over the years, the trick’s not cataloging an item, safely storing it in proper media to assure its preservation, or putting it on a shelf or in a drawer. It’s finding it again after you do all that.

So any time I can get involved in doing actual history I consider golden. And one of those golden opportunities popped up earlier this month.

After my buddy, assistant museum director Bob Stekl, and his band of enthusiastic volunteers got this year’s “Remembering Our Veterans” exhibit mounted and opened (it ran Nov. 4-12 this year), Bob was giving a tour to a group of Cub Scouts when he realized something important appeared to be missing.

In each year’s exhibit, we feature a special section on those Oswegoans who were killed in action, from the Civil War through Vietnam. The World War II section of the special exhibit included posters honoring five local residents killed in action: Frank Clauser, Kay Fugate, Donald Johnson, Stuart Parkhurst, and Paul Ellsworth Zwoyer Jr.

But when Bob and the group of Scouts moved on to another part of the exhibit and he started explaining about the community’s World War II service flag, he noticed something didn’t add up. The large service flag had a blue star on it for every community resident, male or female, serving in the war. When one of them was killed in action, their blue star was replaced with a gold star. And there were six, not five, gold stars on that flag.

1935 Squires School students

The students and teacher at Squires School in 1935. Elwyn Holdiman is circled in the back row. Squires School was located at the northeast corner of U.S. Route 34 and Old Douglas Road just east of Oswego. (Little White School Museum collection)

After the tour was over, Bob headed back down into the museum archives to figure out what was going on. It didn’t take long before he found our missing gold star serviceman, Corporal Elwyn Holdiman.

When Bob told me about it the next day, we decided a poster honoring Holdiman’s service was needed right away, and so I started gathering information about him, all the while thinking that last name sounded familiar. We got the poster up later that day, but I continued to research Holdiman and his family for the biographical file we started on him.

It turned out the Holdimans had been in America for a long, long time. Elwyn’s sixth-times great grandparents, Christian and Christina Haldeman (the name evolved over the years), immigrated to Pennsylvania from the German-speaking Swiss canton of Bern sometime prior to 1716 when their son, Johannes (Elwyn’s fifth-times great grandfather), was born in Pennsylvania’s Chester County. Johannes and his wife, Anna Marie ventured into the Virginia frontier of the 1750s, where Anna Marie was killed by Indians in 1758 during the French and Indian War. Their descendants subsequently settled in and around Lancaster, Pennsylvania, remaining for several decades before heading west with so many of their Pennsylvania German-speaking neighbors, to the rich prairies of Wheatland Township in Will County.

Elwyn’s great-grandfather, Joseph Holdiman, made that trip, probably in the late 1840s, and in 1850 married Catherine Lantz, newly arrived with her family, also from Pennsylvania. The couple had eight children before they decided to seek their fortunes farther west in Black Hawk County, Iowa. Their son, also named Joseph, born in Wheatland Township, stayed in the Wheatland area where he and his wife raised their family, including a son named Albert, Elwyn’s father.

Albert and his wife, Emma Lombard Holdiman, farmed in the area around Yorkville and Oswego, where they raised their 10 children. Elwyn, their third child, was born on January 20, 1920 in Oswego Township and attended the one-room Squires School at modern U.S. Route 34 and Old Douglas Road near Oswego and worked as a farmhand. And that’s what he was doing when he was drafted.

Sherman Tank schematic

Plan view of an M4 Sherman tank, arguably the most successful tank of World War II. Elwyn Holdiman operated his tank’s main gun.

On the day after his 22nd birthday, the Jan. 21, 1942, Kendall County Record’s “Oswego” news column reported that: “Oswego men selected for induction from the local draft included Cecil E. Carlson, Paul T. Krug, John Lewis, Elwyn Holdiman, and Charles Sleezer.”

After basic training, Pvt. Holdiman was assigned to the tank corps and was trained as a gunner on the M-4 Sherman Tank, the standard U.S. tank of World War II. The gunner controlled the tank’s main 75mm gun, and the .30 caliber machine gun mounted in the turret beside the main gun, though he followed the tank commander’s orders on what to shoot. Each weapon was fired with a foot switch on the gunner’s footrest. The gunner controlled the turret either with a hydraulic system independent of the tanks motor, or a manual back-up system using a crank and gears. Although the Sherman gunner’s view was very limited, it was better than most other tanks of the era. A good gunner working with a good loader in the 75mm armed Sherman could get off two or three aimed shots in very short time, a big advantage in combat.

7th Armored shoulder patch

U.S. Army’s 7th Armored Division shoulder patch

He was sent to Company C, in the 17th Tank Battalion, part of the brand new 7th Armored Division, activated at Camp Polk, Louisiana, under command of Gen. Lindsay Silvester on March 1, 1942. The division trained in Louisiana and Texas through early November 1942 and then underwent desert training in California. Then it was back east for more training at Ft. Benning, Georgia. Along the way, Pvt. Holdiman was promoted and became Corporal Holdiman.

On June 6, 1944, the day the Allies waded ashore on the beaches at Normandy, Holdiman and the rest of the men of the 7th Armored Division embarked aboard the SS Queen Mary in New York harbor for a fast trip across the Atlantic to England. After final training in England, they boarded landing craft bound for Normandy, the division going ashore on Omaha and Utah Beaches, Aug. 13-14. Once ashore, they were assigned to Gen. George S. Patton’s newly activated U.S. Third Army.

Sherman tank

U.S. Army M4 Sherman tank.

As part of Patton’s breakout from the Normandy beachhead, the division drove through Nogent-le-Rotrou to take Chartres on Aug. 18, then on Verdun, and finally across the Moselle River.

In late September, the 7th Armored Division was tasked with supporting Operation Market Garden, the combined arms invasion of the Netherlands recounted in the movie, “A Bridge Too Far.” From Sept. 29 to Oct. 6, they fought in the Battle for Overloon and from Oct. 7-26 were in action around Griendtsveen and patrolling around Ell-Weert-Meijel-Deurne, before they were engaged in the Battle of the Canals starting Oct. 27.

In a tank battle on Oct. 29 against the German 9th Panzer Division a couple miles from Heusden west of the Asten/Meijel Road, Cpl. Holdiman’s Sherman tank was destroyed by enemy fire while Company C was supporting an infantry push. He was killed in action, along with the rest of the crew (which was one man short, the assistant gunner position), 2nd Lt. Robert W. Denny, the tank’s commander; loader and machine gunner Pvt. Michael Ferris; and Tec 4 Leo W. Goers, the tank’s driver.

According to the after action report concerning Company C filed by the 17th Tank Battalion about the action on Oct. 29: “This Company did an excellent job but they lost Lt. DENNY who had just recently been Commissioned from the ranks, he had previously been a Platoon Sergeant in the same Company, Lt. DENNY was an excellent leader and his loss is a great loss to the Company. “C” Company lost four tanks in this action and they definitely knocked out five German Tanks.”

Holdiman tombstone

Corporal Elwyn Holdiman’s memorial on the Holdiman family marker in Lincoln Memorial Park, Oswego Township.

Elwyn’s parents, Albert and Hazel Holdiman, were first notified that he was missing in action before they finally learned he had ben killed. While his remains were buried in Europe, the family erected a marker in the memory of his sacrifice in Oswego Township’s Lincoln Memorial Park.

And the fact that the Holdiman name sounded familiar to me? It turned out that Elwyn and I are third cousins—I remembered the name from my family history. My great-great grandfather’s sister, Catherine Lantz, married Joseph Holdiman. They were Elwyn’s great-grandparents.

Strangely enough, Holdiman’s sacrifice was not commemorated, as were the ultimate sacrifices of virtually every other local soldier and sailor.

But we’ve gone a bit towards rectifying our own oversight, as well as that committed by anyone else since that day in late October 1944 when Elwyn Holdiman’s Sherman tank was destroyed by German gunfire. And in so doing, we’ve uncovered another piece of the history of the Oswego area that, hopefully, won’t be forgotten again.

 

 

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Undaunted Courage 2017: Day Three…

Day 3 of our Undaunted Courage 2017 tour got off to a good start this morning at Laramie, Wyoming. Had a great shower and a good motel breakfast, and then hit the road west.

The last two days, we saw a number of utility repair trucks in groups of two or three headed east, probably either to Texas to help recovery from Hurricane Harvey or maybe all the way to Florida to get the electricity back on for the millions without it thanks to Hurricane Irma. But not today; not a bucket truck in sight all day as we headed farther west into the high plains.

We gradually left the rolling shortgrass plains behind and got into the land of buttes and coulees where there appeared to be a lot more horses and cattle than people. It’s empty country west of Laramie. And that isn’t just a feeling, either. Wyoming has about the same population as Kane County back home in northern Illinois, the county that borders my home county of Kendall to the north. And Kane is just one of 102 counties in Illinois, so wide-open spaces Wyoming certainly has.

2017 9-12 Ft Bridger, WY

No worries about whether I-80 might take a sudden turn on this stretch just past old Fort Bridger. And I bet you thought Montana was the Big Sky Country!

It was interesting seeing the name of Jim Bridger frequently popping up on the Wyoming map. Bridger was the quintessential mountain man who engaged in the fur trade both as a trapper and as a trader, acted as a guide for the U.S. Army, and helped guide wagon trains to Oregon and California. As we drove west on I-80, we traversed Bridger Pass, a route over the Continental Divide he discovered in 1850.

Hydrocarbon extraction is still big business in Wyoming, and we passed one huge open pit coal mine serviced by a busy rail line. In addition, oil wells and their accompanying storage tanks dot the landscape. But so do the wind farms that, along with solar and other renewable sources, will likely replace all that mining and well drilling.

We made a brief stop at Green River, Wyoming for lunch, and enjoyed great tacos, steak for me and fish for Sue, before we hit the road again. Green River was a popular rendezvous for the mountain men after the fur trade moved to the far west. No trapper worth his salt set out unless he had a Green Rive knife on his belt.

2017 9-12 Entering the Wasach

As we entered Utah’s Wasatch Range, we were still climbing, but a little later we started a steep descent. No topography like THIS back in northern Illinois!

After crossing the state line into Utah, I-80 makes a dramatic descent of what seemed to be roughly 1,000 feet from those high plains across which Clint Eastwood’s man with no name drifted down to the shores of the Great Salt Lake. Driving it in clear, warm weather was exciting enough for us Illinois flatlanders. We could only imagine what it must be like during the winter when it’s snowing and blowing.

We made the drive in good time, managed to find our motel with only a couple glitches, arriving as we did during Salt Lake City’s afternoon rush hour, and then had a nice dinner with my aunt and my cousin and her husband. Tomorrow will be given over to resting up and doing some family history.

I’ll check in again when we get back on the road.

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Undaunted Courage 2017, Day One…

Today was the first day of our “Undaunted Courage Expedition, 2017,” and things went pretty good, all things considered.

We got a good early start, a healthy heaping breakfast at the Scottish Restaurant (known to some as McDonald’s) and then hit the road west.

We’re on the way to visit my Aunt Shirley in Salt Lake City, after which we’ll hang a right and drive up along the eastern slopes of the Rockies to Montana where we plan to visit Rob, someone I’ve known since first grade. Rob was one of five of us in our first grade class at Church School–so named because it was right across the road from the Wheatland United Presbyterian “Scotch” Church. We went through all 12 grades together before we graduated, he getting married and moving to Montana and me not only continuing to live in my home town, but spending all those years in the house I grew up in.

While we’re not Lewis and Clark nuts enough to actually follow their entire route from Hartford, Illinois up the Missouri River, we are paralleling parts of the explorers’ route, thus the title of this year’s trip. By the way, if you haven’t read Stephen Ambrose’s Undaunted Courage, you really need to–it’s truly spectacular.

Anyway, we were lucky enough to get to Iowa’s Amana Colonies right around lunch time, and so stopped at our favorite restaurant there, the Ronneburg in Amana, Can’t beat good German food, and the Ronneberg provides lots of it.

Runza

An original Runza with no fancy trimmings. The bread, by the way, is to die for.

Then it was back on the road to finish the first leg of the trip at Lincoln, Nebraska. Whenever we travel, we really enjoy experimenting with local specialties. In Iowa, it’s Maid-Rites or Canteens; in Kansas City, it’s (obviously) barbeque; down in our Illinois state capital, Springfield, it’s ponyshoes and horseshoes. We had no idea Nebraska had an actual ethnic treat, but they do and they’re called Runzas.

A Runza is a loose meat sandwich like a Maid-Rite or Canteen, except for some major differences. Runza fillings include not only ground beef with mild (but tasty!) spices, but they are cooked with shredded cabbage and onions. Then the loose meat mixture is served in a special bun that superficially resembles a hot dog roll, except it’s freshly baked at the restaurant.

2017 9-10 Runza

My cheeseburger Runza with a side of onion rings, which were hand-cut and lightly coated with a corn meal breading.

According to Wikapedia–which is never wrong, right?–the Runza sandwich originated in Russia during the 1800s and spread to Germany, probably brought home by descendants of the German farmers who were lured to Russia by Catherine the Great and who settled along the Volga River. It was then brought to the U.S. by Volga German immigrants as a favorite family dish. Then in 1948, Sally Everett opened the first Runza restaurant here in Lincoln, Nebraska. She began expanding outlets in 1966, and today there are 88 of them in Nebraska and neighboring states.

I ordered the cheeseburger Runza with fresh-cut onion rings, while Sue stuck with the original Runza and a side salad. The cheeseburger Runza is dressed not only with cheese, but also with mustard, ketchup, and pickles. They were both delicious, another tasty regional treat to add to my preferred list.

Because the Matiles travel on their stomachs. From Chesapeake Bay crab cakes to German delicacies  at Schmidt’s in Columbus, Ohio;  to Arthur Bryant’s barbecue in Kansas City to those Canteens in Ottumwa, Iowa, regional specialties really are the spice that makes travel in the U.S. so much fun.

Tomorrow, we hit the road to Laramie, Wyoming. I’ll keep you posted on our progress.

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This family reunion a living link to pioneer prairie farmers

It was a beautiful day last Sunday to hold a family reunion, so it’s lucky that’s what my clan was up to.

From 11 a.m. to 3 p.m. around 55 members of the related Lantz and Stoner families got together to chat and have a wonderful potluck dinner, just as they’ve been doing for the last 90 years. The first reunion was held in 1927 at my great-grandparents’ former farm—at the time it was worked by one of their sons—and 127 relatives showed up for the fun. We’ve met every summer since at various places. Although the place has changed from time to time, the reunion’s been held on the second Sunday in August since 1936.

Although there’s only one active farming family in the clan these days, there were some retired farmers in the crowd Sunday.

When the reunion got started, farmers predominated. And, in fact, that first reunion was held “the Sunday after the plowing match,” the minutes of the meeting state. Which plowing match? The Wheatland Plowing Match, of course. And what’s a plowing match? Well, there’s a story there.

The Lantz and Stoner families are both of good Pennsylvania Dutch stock. Baltzer Lantz arrived in 1752 and eventually settled in Lancaster in southeast Pennsylvania. A mason by trade, he helped build forts during the French and Indian War and founded a family that would go on to spread west, first to the tallgrass prairies in Illinois, then to the shortgrass Kansas plains, and finally all the way to the Pacific shore.

1911 Wheatland Plowing Match 1911

The landscape where the 1911 Wheatland Plowing Match was held looks more like Nebraska than northern Illinois in his Malcolm Rance photo. (Little White School Museum collection)

A century after Baltzer arrived aboard the ship Phoenix at Philadelphia harbor, his descendants loaded up their wagons and headed west to pioneer new land between the DuPage and Fox rivers in northern Illinois. The prairies of Will County’s Wheatland Township were so treeless they resembled more the flat Nebraska plains than land you’d expect to see in northern Illinois. As a result of that lack of timber, much of that rich land was still unclaimed in 1850 when the Lantz family, along with the Slicks and Shaals and Stoners and others made their way west. Settlement had demanded a lot of timber for building log cabins and outbuildings, splitting into rails for the miles of fences needed, for firewood, and for crafting looms and other tools needed to survive on the frontier. But by 1850, balloon framing using sawn lumber instead of log construction had been invented and was in increasingly wide use in northern Illinois. So houses and barns and machine sheds rose on the prairie with the work of those Pennsylvania Dutchmen and their families.

At the same time, an influx of Scots and English farmers, along with a number of German farmers direct from Germany was also taking place. From the Oswego Prairie east of that village, all the way to the DuPage River, the rich black soil was soon being turned by horse-drawn plows and planted in corn, wheat, oats, rye, and barley.

The groups seemed to work well together, too. The Germans from Germany spoke no English, but they fit right in with the Pennsylvania Dutch, almost all of which still spoke German at home. So prevalent were German-speaking folks around about Naperville in the 19th Century that J.L. Nichols—academic, printer, and namesake of Naperville’s Nichols Library—found it profitable in 1891 to publish The Business Guide, or Safe Methods of Business, a book with instructions in both German and English on how to draw up legal documents such as bills of sale and deeds in each language. I donated my family’s copy of Nichols’ book to the Naperville Heritage Society in 2012.

1905 abt Wheatland Plowing Match

This image of the 1915 Wheatland Plowing Match shows some of the tents for the dining and exhibition areas. By this time, autos were replacing horses and buggies. (Little White School Museum photo)

The British and Scots farmers also settled in with their German-speaking neighbors, and the entire neighborhood became a real community. The great contribution of the Brits and Scots was the introduction of the latest scientific farming methods that had been perfected across the Atlantic. From proper drainage of wetlands to increase arable land to the introduction of blooded breeding livestock to the best and most efficient way to till the soil, farmers like the Pattersons, Stewarts, and Kings introduced the latest thinking. And the result of that was, a couple decades after they arrived, establishing the Wheatland Plowing Match in 1876.

A combined county fair and precision plowing competition, the annual event drew thousands to the Wheatland prairie each September, which placed it in the relative down time after the harvest of small grains and before the big corn harvest. The Sept. 11, 1879 Kendall County Record gave a good rundown of specifics behind the annual event’s competition:

There will be a plowing match on the farm of William King in Wheatland, Will county, just east of Oswego township Saturday, September 20th. Said match will be open to all residents of the town.

Straightness, neatness, and evenness of furrow to be considered. No plowing to be less than six inches deep.

Each plow will be required to finish three quarters of an acre in three and one-half hours. Plowing is to commence at 9 o’clock, a.m., sharp.

Sulky and gang plows will be exhibited by the agents of different manufactories and tested at 2 o’clock.

Judges of the walking plows: Henry Mussey, Thomas Stewart, George Leppert.

Judges of riding plows: Thomas Varley, Wm. Sillers, and Zach Fry.

The competition continued until 1976. After that, the Wheatland Plowing Match Association continued in business for several years promoting the history of prairie farming in Wheatland Township until they disbanded in 2014, turning over their records and funds to the Naperville Heritage Society.

2016 Reunion

The food tables at the 2016 Lantz-Stoner Family Reunion after folks have filled their plates the first time. The related families held their 90th annual reunion Aug. 13 in Oswego.

Those Pattersons who started the plowing match soon married into the Pennsylvania Dutch farming families, including my own and in the 1890s, the plowing match was held on my great-grandfather’s farm.

As a result of all that intermarrying, when that first family reunion was held in 1927, there were all sorts of families represented from the Pattersons and Lantzes to the Boughtons and Books and a number of others who are memorialized in the names of roads in DuPage, Will, and Kendall counties.

Today, those flat, rich prairies are growing mostly homes, roads, schools, and businesses. Farmers are slowly being squeezed farther and farther west as development starts picking up once again following the big housing bust of 2008. In a way, I guess, our family reunion represents a sort of social memory of that vibrant era of prairie farming when the land and the people were both new, and eager to do the absolute best they could in their chosen profession tilling the soil.

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Surviving another summer in small town northern Illinois

Blogging’s been lighter than usual lately since we took a few days of vacation last week.

Every year about this time we try to head north to get away from the corn that’s tasseled out around these parts, since I’m allergic to corn pollen.

Corn is just a genetically modified grass, and allergy tests done when I was a lad showed that grass pollen really irritates my respiratory system. Not that I didn’t know that already, of course. Growing up on a farm, you couldn’t get away from grass pollen and dust; it was literally everywhere, from the bales of alfalfa and straw in the haymow to the bedding in the chickens’ nesting boxes. And since I was allergic to feathers, too, the chicken house always hit me with a double whammy. Some friends gave me a few pairs of bantam chickens for my birthday when I was six or seven and it turned out to be a gift that nearly did me in.

So, while I loved farming, it was something I simply couldn’t get involved in and continue to live. It was a good thing I finally figured out I could write, I guess.

But anyway, we head north several times a summer, up above the Tension Line in northern Wisconsin. Many of the things to which my body is allergic don’t like living north of Steven’s Point, so that’s where we go.

1888 Dr. Gilbert B LesterIt’s actually an old Midwestern tradition. As the Aug. 26, 1880 “Oswego” column in the Kendall County Record reported: “Dr. Lester has gone to spend some time on the Atlantic coast in Canada and Maine for the purpose of escaping the hay fever.”

It wasn’t that Dr. Gilbert Lester was a sissy, either, serving as a Union Army physician during the Civil War and out on the western plains before coming back to Illinois to practice in Oswego. Even so, Dr. Lester headed north and east every year in August and September to escape what the Record’s Oswego correspondent frequently dubbed “the plague” of hay fever.

This time of year was also a plague for me when I was a kid out on the farm because this is when the small grains—oats and wheat—were ripe and harvesting began. The era of threshing machines was over by the time I arrived on the scene, but the combines that were in use in the early 1950s created just as much dust as had their ancestor steam-powered threshing machines. Although I was spared being blasted with coal smoke from the steam engine, so I had that going for me.

So it was a relief when my folks took me north on summer vacations. Back in those days, there was no home air conditioning to speak of. The only folks who had an air conditioner out in our neighborhood were the Boughtons, something that was considered an odd, frivolous extravagance. Fans were the things. Big window fans, hassock fans, box fans, fans on wheeled carts, fans that oscillated, you name it, someone had one. Even so, those hot, humid summer nights out on the farm when you could literally hear the corn grow were not comfortable for those of us who, it turned out, were allergic to almost every important thing on the farm.

Richardsons Root Beer barrel

Richardson Root Beer barrel dispensers were a familiar sight in drug stores and cafes across the nation in the 1950s. A dime bought a frosty mug of the uniquely American drink.

The move to town when I was 8 was, I guess, a literal lifesaver, although I’ve always missed the farm, even though it was slowly killing me. In town, the nights were just as hot, but the air tended to carry less corn pollen. And there were, I must admit, more things to do.

For instance, there were places a person could actually spend an allowance of a quarter a week. Downtown at the Main Café, a mixed-on-the-spot Richardson Root Beer was just 10-cents in a frosty mug. I didn’t know it at the time, but the café’s soda fountain was the one that had formerly been in Shuler’s Drug Store across the street. When owner Al Shuler got tired of his store becoming a 1950s teen hangout, he sold the fountain to the owner of the café across the street.

As editor Ford Lippold reported in the Oswego Ledger on Dec. 9, 1954: “A fair-sized moving job took place downtown this week when the soda fountain formerly in Shuler’s Drug Store was transferred across the street to the Main Café. The moving of the soda fountain is part of a plan for increasing the facilities of the drug store. The present plan is to use the additional room for new items that are not now available in the community and to increase stocks of such popular items as greeting cards and gift-wrapping materials. The new and greatly enlarged stock will enable Oswegoans to obtain a wider selection and increased service.”

Sure, Al told Ford to put in the paper that he was getting rid of the soda fountain in order to serve the community better, but he was really anxious to get those pesky teenagers out of his store and across the street.

Chest type pop machineOr on evenings when the Main Café was closed, there was always the chest-type pop machine in front of Bohn’s Food Store. You put your dime in, and carefully slid the bottle of whatever soft drink you wanted along the slots to the end, where you could pull it out of the cold water, use the bottle opener on the side of the machine, and enjoy a drink while watching the traffic go by on busy U.S. Route 34. When the bottle was empty, you were expected to go back to Bohn’s and put it in the wooden pop bottle case at the end of the machine. Remarkably, almost everyone did.

Since I was the oldest among our neighborhood gang, on summer days the neighborhood kids would pool our nickels and dimes and I’d be dispatched on my bike down to Bohn’s to get a box of Popsiclesthe latest flavor of Popsicle. Back then, there were a myriad of flavors from licorice to root beer to banana. The trip back from town was always quick, because it was mostly downhill, but I had to ride carefully to make sure the box of valuable cargo didn’t bounce around too much and break any of the two-stick popsicles while hurrying enough to make sure none of them melted too much.

And for those totally bereft of any cash at all, there was the public water fountain at the corner of Main and Washington (Route 34), right next to the phone booth—remember phone booths? Oswego’s was a red and silver beauty that was brightly lighted at night. It

1958 Main St. East side

Oswego’s phone booth (lower left) at Main and Washington in 1958.

was probably the only one in the nation that actually had a phone book in it, too. The public fountain didn’t survive past the early 1950s, unfortunately, but the phone booth soldiered on for many years.

We take so many things for granted these days. Air conditioning makes us much more comfortable than any fan, and for those of us like Dr. Lester who are afflicted with “the plague of hay fever” and severe allergies, the hum of the AC on hot, humid Illinois summer days is a literal lifesaver. Kids’ allowances have inflated since the 1950s, and the places to spend them have grown. But there’s still a café on Main Street where you can get an icy drink, although alas, the Richardson Root Beer barrel and the old drug store soda fountain are long gone. Bohn’s is gone, along with their pop machine, but across the street at the cyclery shop, there’s a high-tech machine that dispenses bottles of healthy water and juice. And just down Main Street, across even busier Route 34, is the Dairy Hut where hungry kids of all ages can enjoy an ice cream cone or whatever. We’re no longer a small town, but have rather turned into a small city. Even so, there are still a lot of those old small town touches that bring back the memories for us increasingly rare natives.

 

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You can go home again; you just can’t stay

We were driving past, the door was open, so we decided to stop in.

I hadn’t been inside our old farmhouse since my family moved out right after Christmas, 1954.

1950 Butcher Place

“The Butcher Place” where my folks farmed during the late 1930s, 1940s, and early 1950s.

My father’s ankylosing spondylitis was getting worse, as was my asthma, so my parents decided, early in 1954, to retire from farming, and move into town. We had the farm sale that fall, and spent a lot of time cleaning up and remodeling the “new” house in town. My great-grandparents had it built in 1908 by my great-grandmother’s nephew, Irvin Haines, one of Oswego’s better carpenters and contractors. Still owned by my grandparents in late 1954, it was vacant, the tenants having moved out.

My folks decided the move would be made over Christmas vacation. It wouldn’t affect my sister, who was a senior at Oswego High School, other than making the trip to school a lot shorter. For me, though, it meant a big change, going from a rural school with grades 1-3 and our single teacher (Mrs. Comerford) all in one room, to the imposing Red Brick School in town. There would be more kids in my new third grade classroom in town than the total enrollment of my old school.

1957 Church School exterior

The entire enrollment at Church School, where I spent first, second, and half of third grade, was less than the number of students in my third grade classroom in town. All three grades were taught in one large room. (Little White School Museum collection)

The students at Church School, the one-room school I attended, gave me a nice going-away party, and I remember visiting every one of the buildings on the farmstead during those December days before we finally left to live in Oswego.

Move the clock ahead from December 1954 to 1990. After attending my uncle’s funeral at the cemetery just down the road from our old farm, my family was driving back home, and our route took us past the old home place. The farm was being subdivided at the time, and the barn, crib, and chicken house had burned down the previous year. The three big cottonwood trees still stood out along the road and the house still stood, though not in the greatest condition. As we drove past, we noticed the front door was ajar. My wife and two children insisted that we stop, and, the lure being too great, I agreed.

Walking up the front steps, the memories started returning. The concrete and stone front porch itself was where I knocked two front teeth out one year on the eve of the annual Scotch Church Pancake Supper. I can still remember not being able to eat my usual amount of hotcakes due to that sore mouth.

The front door was indeed ajar–which was in itself pretty odd. We never used that door, and I don’t ever remember it being open when we lived there. In any case, it was a terrible door that let in about as much cold winter wind closed as it would have if we ever had opened it. The house, built in the early 1930s, was notoriously drafty, especially around that front door.

1947 Roger takes a dip

The author enjoys a cooling dip in the Matile family pool during the summer of 1948.

After 35 years, the inside of the house still seemed familiar, though. The front door opened directly into the living room, and that was where the radio was when we lived there–a large console job on which I listened to Victor Borge and “The Lone Ranger” and “Superman,” and my mother caught the soaps as she sewed and otherwise worked in the early afternoon. Later, our first television set was located at the other end of the living room, and I remember my amazement watching, for the first time, Superman (George Reeves) actually fly.

The memories were so vivid that I could almost see my father sitting in his chair, reading the Chicago American or the Prairie Farmer.

1952 Roger & Rob

The author and Rob Chada on the front porch, keeping our strength up with occasional handfuls of Sugar Frosted Flakes.

The dining room was larger and the kitchen smaller than I remembered. Both were in pretty rough shape, the house having obviously become the site of a number of teenage beer parties since it was abandoned. We always ate in the kitchen, the dining room used only when company came over. My mother used the dining room as her sewing room. I remember my teenaged sisters arriving home on the school bus and hustling into the dining room to catch my mother up on all the amazing things that had happened that day in far-off Oswego while my mother continued running her treadle-powered Singer sewing machine.

Upstairs, my sisters’ room had been divided into two smaller bedrooms, and my bedroom had become an upstairs bathroom. The stairs still went up from a door in the living room, and then took a 90-decree tum at the landing. That landing was the site of an oft-told family story: My sisters and town cousins were taking turns jumping down from the top of the stairs to the landing, squealing with much hilarity and causing a lot of thumping and other noise. After telling them to stop several times, my usually calm father finally had enough, and angrily yelled up, “If you kids do that just one more time…” Whereupon my most audacious girl cousin seriously told her accomplices, “Oh goodie! We get to do it one more time!”

Out the back door, the old concrete stoop had been covered by a small wooden deck. I remember riding my tricycle up the small stretch of sidewalk from the driveway to the stoop hundreds of times, it seemed, a day–it was the only hard surfaced area on the whole farm, other than part of the cattle yard out next to the barn. But that was usually occupied by livestock.

We checked the basement, but it was flooded with a foot or two of water–construction of the subdivision had probably blocked the basement drain. But the old cistern was still there, as was what appeared to be the original furnace, somewhat upgraded. The old cob-fired water heater was no longer there, but the basement bathroom–the only one we had when I was a child–still sported the same fixtures.

The house had originally been built without an indoor bathroom. My parents were living there when rural electrification came through and allowed a pressurized water system in the house, and the possibility of a bathroom. There were only three bedrooms, all of which were needed, so it was decided to put the bathroom down the basement. To heat the water, a water heater fueled by corncobs was installed. Around the age of 5 or so, it became my job to get the water heater going, especially on Saturdays when my sisters were getting ready for dates. It was a learning experience, and one of the things I learned was NOT to use one of my sisters’ frilly nylon undergarments to protect my hand from getting burned on the handle of the water heater’s firebox. It was quite remarkable to watch the garment melt onto the handle–as was my sister’s anger when she discovered the wreckage.

The basement sink where my dad washed and shaved was gone, though the spigots remained. I couldn’t see in the dark basement if the Burma-Shave remnants were still on the ceiling above it: One hectic evening, Dad rushed downstairs to quickly shave, vigorously shook the Burma-Shave can, and shot a burst into his palm. The cream hit his palm, ricocheted at a sharp angle, and, to his amazement, splashed on the ceiling. The splash was still there when we moved.

Outside, the farmstead was in sad shape. The barn, crib, and big chicken house were gone, as were most of the trees. The folks who owned the farm when we lived there, Mr. and Mrs. Butcher, were tree fanatics. Every time he visited, it seemed, Mr. Butcher planted another one, much to my dad’s distress since he had to mow around the forest that was gradually being created.

1950 Hayride on dad's bobsled

An old-fashioned hayride at the Butcher Place about 1950 on my father’s bobsled, with the tool shed in the background. This ride seems to mostly have involved relatives. The author is in the left foreground.

The old garage, which we seldom used, was still there, as was the tool shed that housed my dad’s farm equipment, although the outhouse that used to be tipped over every Halloween by mysterious forces was not. My son, used to his uncle’s sprawling buildings and big farm equipment, remarked how small the tool shed was, and I had to explain that in the 1950s, farm equipment was smaller than now, and farmers generally had a lot less of it. By the 1990s, farm equipment had already grown to the size of 1950s earthmoving equipment.

The things that made it our farm were all gone, though. The milk separator and the egg crates and scale in the basement, the two tractors and the old green and yellow four-row John Deere com planter in the tool shed, the old truck parked in the crib, and the bobsled running gear that provided so many entertaining hours during sleigh ride parties in the winter had all disappeared. In fact, the entire method of farming in which my father engaged had died by 1990. Our diversified farm grew corn, soybeans, oats, and alfalfa and other forage crops along with hogs, beef cattle, and chickens. My mother traded eggs for groceries in town, and we butchered a steer and a hog annually for our own consumption. By 1990, that kind of farming was long gone, replaced by specialized grain or livestock farmers.

But while so many familiar things were gone, it was remarkable how familiar the old place still felt. I knew what was left of it wouldn’t be there much longer–and it wasn’t–but it was especially nice to have that one last brief visit with my childhood out on the farm.

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